Step 1 : Introduction to the question "What was the first fast food restaurant in China?"
...Kentucky Fried Chicken was the first Western fast food chain to arrive in China, and made its debut in Beijing on November 12, 1987. At 15,000 square feet, it was the biggest KFC outlet in the world at the time. Hundreds of people lined up outside of the restaurant, hungry for a taste of American-style fried chicken. The restaurant was a hit from day one, with KFC selling over 2,200 buckets of chicken and raking up $83,000 in just 24 hours. More than three decades later, KFC is the largest restaurant chain in China with more than 12,000 restaurants in 2,500 cities.
