Step 1 : Introduction to the question "Which fast-food chain started out inside a Shell gas station in 1930?"
...In the midst of the Great Depression, Harland Sanders opened his first restaurant in the front room of a Shell gas station in Corbin, Kentucky where he served as station operator, cook, and cashier. He began serving hot, home-style meals to weary travelers, and word quickly spread about his exceptional fried chicken. Over the next several years, his meals became famous in Kentucky, as he continued his mission to perfect his fried chicken recipe. That humble gas-station café laid the foundation for what would become one of the most influential and recognizable fast-food brands in the world.
