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To prevent food allergens from being transferred to food...?
5 tips for dealing with food allergies
What You Need to Know about Food Allergies | FDA
Food Allergies: Safe Food Handling to Prevent Triggering ...
What should food handlers do to prevent food allergens from being transferred to food ? A. Use clean and sanitized utensils when preparing the order. B. Cook food to the appropriate minimum internal temperature. C. Store cold food at 41°F (5°C) or lower. D. Label chemical containers correctly.
To prevent food allergens from being transferred to food A. clean and sanitize utensils before preparing an allergen special order. B. buy food from trusted suppliers. C. store cold food at 41°F (5°C) or lower. D. avoid pewter tableware and utensils and copper cookware.
Thu Mar 08 2018 · Cleaning cooking equipment can help reduce t...
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