Answer: 50 to 70 degrees
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When storing ready-to-eat TCS food that was prepared on site what information must be included on the label?
When storing ready-to-eat TCS food that was prepared on site what information must be included on the label ? 50 to 70 degrees At what temperature should dry-storage rooms be kept?
To ensure that the oldest food is used first. When storing ready-to-eat TCS food that was prepared on site what information must be included on the label? D. Sell-by or discard date .
When storing TCS ready to eat food that was prepared on site what information must be included on the label ? A Potential allergens B Product ingredients C Nutritional information D …
Food Safety: Labeling & Dating | Gordon Food Service
Food Safety: Labeling & Dating | Gordon Food Service
Food Safety: Labeling & Dating | Gordon Food Service
What information must be included on the label of a container of ready-to-eat TCS food prepped on-site for retail sale? A. Storage requirements B. Quality of the food …
Tue Aug 30 2011 · A food handlers prescription medicine must be stored away from food and be labeled with a 7 . Once a ready-to-eat TCS food has been opened a cook has how many hours before A. safety data sheet as required by OSHA. the food must be used and/or properly B. bar code for easy reference in an labeled? emergency.
Section 3-501.17 specifies ready-to-eat...
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